• This is the first time I have attempted to make apple dumplings and they were absolutely DELICIOUS!! I plan on making them again in a few days for my son's and their family's.Thanks so much for this fantastic recipe!
    Liana, July, 2009

  • I just wanted to let you know I printed the recipe on Saturday, made them, and today I'm making them again. They are truly the best... the recipe is awesome and the crust is really light and flaky...and  I'm not the best crust maker but this one I have no problem with it's always light and crisp. I do put it in the frig while I prepare the other ingredients, a trick my mom taught me when she was alive. Thanks for posting and the pictures too!
    Pamela A. 2008

  • This is the BEST apple dumpling recipe I have ever used.  So quick and easy to make and soooo delicious!!!!   Thank you....I will be sending your link to all the cooks in my address book!!!!
    Glenda P., August, 2008

  • Thank you so much for all the time you took to put this apple crisp recipe on line. I have made a double batch twice now, and everybody just loves them. One suggestion; maybe you could have a link so you could just print the directions, without the pictures. So thanks again for this recipe, it is very good!!!
    Lisa G., October, 2008

  • This has to be the best website I have ever seen on how to make apple dumplings. I can't wait to make some. Keep up the good work.
    Stephanie, October, 2008

  • I have been wanting to make apple dumplings, but you can only understand so much by reading all the descriptions about how to fold the dumpling.  Your videos made it soooo easy for me!  Thank-you sooo much! Apple dumplings for dessert tonight!
    Grace, September, 2007

  • These were soooo good and easy I can't believe I have been paying a fortune at restaurants. This was my very first try at crust, I do make bread, this recipe is so very easy anyone can make great apple dumplings. Thanks so much for posting.
    Vicki, November, 2009

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